Menú Tapeo

Tapas Menu

  • Grilled octopus with truffled potato and black aioli.
  • Whole grilled squid with avocado mayonnaise.
  • Razor clams from the Ebro Delta.
  • 500 g yearling beef T-bone steak or Fish of the Day.

40.00

Bread included · Coffee included

INCLUDES drinks, and a tasting of homemade desserts

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